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Fruits and Vegetables:  Fruits

          and vegetables are rich in minerals.

          They protect us from diseases.



                                                                          Fruits                     Vegetables


                                            Spices: Spices are parts of plants that are used to

                                            add flavour, colour, taste and preserve food. Spices

                                            are made from plant bark,  roots, stems, leaves
                                            and flowers. Coriander, ginger, garlic, cinnamon,


                                            cloves and cumin are examples of some spices.

                        Spices



          Oil: We get  vegetable  oil

          from seeds of plants such as

          coconut, sunflower, mustard

          and groundnut.

                                                         Coconut oil           Mustard oil            Sunflower oil



                                                         Sugar and Jaggery: We get sugar and

                                                         jaggery from the stem of sugarcane.


               Sugar                   Jaggery


          Food from Animals

          Milk and Milk products: Milk is

          a complete food. It is good for both
          young  and  old  people.  We get  milk
                                                                                       Ghee             Curd
          from cows, buffaloes and goats. Milk                    Milk

          is used to make curds, cream, butter,

          cheese, ghee and sweets.

                                                                           Cheese                Sweet
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